Triticale Improvement and Production
Author | : Mohamed Mergoum |
Publisher | : Food & Agriculture Org. |
Total Pages | : 176 |
Release | : 2004 |
ISBN-10 | : 9251051828 |
ISBN-13 | : 9789251051825 |
Rating | : 4/5 (825 Downloads) |
Book Synopsis Triticale Improvement and Production by : Mohamed Mergoum
Download or read book Triticale Improvement and Production written by Mohamed Mergoum and published by Food & Agriculture Org.. This book was released on 2004 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Triticale, the first successful human-made cereal grain, was produced in 1875 by crossing wheat with rye. This publication contains updated information on various aspects of triticale production, uses and marketing strategies worldwide; and it includes 13 country reports on the crop's production and research status.