The complete and authoritative guide to modern packaging technologies —updated and expanded From A to Z, The Wiley Encyclopedia of Packaging Technology, Third

This book provides valuable information on a range of food packaging topics. It serves as a source for students, professionals and packaging engineers who need

This two-volume set features selected articles from the Fifth Edition of Wiley's prestigious Kirk-Othmer Encyclopedia of Chemical Technology. This compact refer

The definitive industry reference on the paper and paperboard packaging sector. Now in a fully revised and updated second edition, this book discusses all the m

A comprehensive review of the many new developments in the growing food processing and packaging field Revised and updated for the first time in a decade, this