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The Vermont Farm Table Cookbook: 150 Home Grown Recipes from the Green Mountain State
Language: en
Pages: 256
Authors: Tracey Medeiros
Categories: Cooking
Type: BOOK - Published: 2013-05-06 - Publisher: The Countryman Press

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For farm-to-table cooking and dining like you've never seen it, Vermont is the place. Small, independent farms are the lifeblood of Vermont’s agriculture, fro
The Vermont Farm Table Cookbook
Language: en
Pages: 256
Authors: Tracey Medeiros
Categories: Business & Economics
Type: BOOK - Published: 2013-05-06 - Publisher: The Countryman Press

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For farm-to-table cooking and dining like you've never seen it, Vermont is the place. Small, independent farms are the lifeblood of Vermont’s agriculture, fro
The Vermont Country Store Cookbook
Language: en
Pages: 647
Authors: Andrea Diehl
Categories: Cooking
Type: BOOK - Published: 2015-09-22 - Publisher: Grand Central Life & Style

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The ultimate New England store, whose catalog reaches millions of people, presents the store's first cookbook bringing us back to simpler days. The Vermont Coun
Dishing Up® Vermont
Language: en
Pages: 594
Authors: Tracey Medeiros
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Type: BOOK - Published: 2008-04-09 - Publisher: Hachette UK

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From world-renowned cheddar cheeses to the delectable dinners turned out by talented chefs, the Green Mountain State has its own unique and rich food traditions
The Art of Cooking with Cannabis
Language: en
Pages: 240
Authors: Tracey Medeiros
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Type: BOOK - Published: 2021-05-25 - Publisher: Simon and Schuster

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**2021 Readable Feast Awards, Honorable Mention** 125 mouthwatering recipes featuring CBD, hemp, and THC from organic farmers, award-winning chefs, artisans, an