This book is a geography of the sugar cane industry from its origins to 1914. It describes its spread from India into the Mediterranean during medieval times, t

Sugarcane Biorefinery, Technology and Perspectives provides the reader with a current view of the global scenario of sugarcane biorefinery, launching a new expe

Sugarcane: Agricultural Production, Bioenergy and Ethanol explores this vital source for "green" biofuel from the breeding and care of the plant all the way thr

This book contains 8 chapters on the environmental impact of the cultivation and processing of sugarcane and sugarbeet. The chapters are entitled: (1) backgroun

This volume is intended for reference by the commercial sugar cane grower. Disciplines are covered for the successful production of a sugar cane crop. A number