The Role of Management & Union in Increasing Productivity in the Hotel & Catering Business
| Author | : G. Subramaniam |
| Publisher | : |
| Total Pages | : |
| Release | : 1989 |
| ISBN-10 | : OCLC:969659957 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis The Role of Management & Union in Increasing Productivity in the Hotel & Catering Business by : G. Subramaniam
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