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How to Prevent Food Poisoning
Language: en
Pages: 125
Authors: Elizabeth Scott
Categories: Family & Relationships
Type: BOOK - Published: 2008-05-02 - Publisher: Turner Publishing Company

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All the information you need to protect yourself and your family From salmonella to deadly E.coli, from hepatitis-infected berries to mad cow disease, millions
The Prevention of Food Poisoning
Language: en
Pages: 180
Authors: Jill Trickett
Categories: Health & Fitness
Type: BOOK - Published: 2001 - Publisher: Nelson Thornes

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The fourth edition of this well-established text has been fully revised to provide complete coverage on the subject of food hygiene. New content, design and ill
Food Poisoning and Food Hygiene
Language: en
Pages: 192
Authors: Betty Constance Hobbs
Categories: Medical
Type: BOOK - Published: 1974 - Publisher: Hodder Education

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Handbook of Natural Toxins
Language: en
Pages: 760
Authors: R. F. Keeler
Categories: Medical
Type: BOOK - Published: 1991-03-01 - Publisher: CRC Press

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This volume describes some of the new research published since volume 1 of the series, Plant and fungal toxins , was published in 1983. A few chapters update to
CDC Yellow Book 2018: Health Information for International Travel
Language: en
Pages: 705
Authors: Centers for Disease Control and Prevention CDC
Categories: Medical
Type: BOOK - Published: 2017-04-17 - Publisher: Oxford University Press

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THE ESSENTIAL WORK IN TRAVEL MEDICINE -- NOW COMPLETELY UPDATED FOR 2018 As unprecedented numbers of travelers cross international borders each day, the need fo