The Prehistory of Food

The Prehistory of Food
Author :
Publisher : Routledge
Total Pages : 610
Release :
ISBN-10 : 9781134828487
ISBN-13 : 1134828489
Rating : 4/5 (489 Downloads)
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Book Synopsis The Prehistory of Food by : Chris Gosden

Download or read book The Prehistory of Food written by Chris Gosden and published by Routledge. This book was released on 2004-01-14 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.


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Introduction : The Social Life of Food -- Part I. Laying the Groundwork -- Framing Food Investigation -- The Practices of a Meal in Society -- Part II. Current