The Kitchen Sessions with Charlie Trotter

The Kitchen Sessions with Charlie Trotter
Author :
Publisher : Ten Speed Press
Total Pages : 0
Release :
ISBN-10 : 9780898159974
ISBN-13 : 0898159970
Rating : 4/5 (970 Downloads)

Book Synopsis The Kitchen Sessions with Charlie Trotter by : Charlie Trotter

Download or read book The Kitchen Sessions with Charlie Trotter written by Charlie Trotter and published by Ten Speed Press. This book was released on 1999-01-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kitchen Sessions with Charlie Trotter, a companion volume to the award-winning television show, is a guide in gourmet cuisine for the home cook, with recipes for soups, salads, seafood, and more by mastermind chef Charlie Trotter. Book buyers and diners alike have marveled at the incredible food that emerges from the kitchen of Charlie Trotter's world-renowned Chicago restaurant and have bought over 125,000 copies of his cookbooks. Now, readers can step behind the scenes and take a lesson from the master himself. A fine-cuisine cooking class for the home chef, KITCHEN SESSSIONS is the companion volume to Trotter's new 13-part public television cooking series, which has aired on national television since. Each episode is a personalized introduction to an essential ingredient—from salmon to chocolate—complete with a wide range of glorious recipes—120 in all. KITCHEN SESSIONS demystifies the professional techniques and tricks behind Trotter's show-stopping recipes, making them accessible for home cooks. Awards:2000 James Beard Award Winner


The Kitchen Sessions with Charlie Trotter Related Books

The Kitchen Sessions with Charlie Trotter
Language: en
Pages: 0
Authors: Charlie Trotter
Categories: Cooking
Type: BOOK - Published: 1999-01-01 - Publisher: Ten Speed Press

GET EBOOK

The Kitchen Sessions with Charlie Trotter, a companion volume to the award-winning television show, is a guide in gourmet cuisine for the home cook, with recipe
Home Cooking with Charlie Trotter
Language: en
Pages: 226
Authors: Charlie Trotter
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: Random House Digital, Inc.

GET EBOOK

"Presents more than 130 recipes that make Charlie Trotter's food accessible to home cooks, with new photography and an updated design accompanying approachable
Lessons in Wine Service
Language: en
Pages: 180
Authors: Edmund O. Lawler
Categories: Cooking
Type: BOOK - Published: 2008-10-01 - Publisher: Ten Speed Press

GET EBOOK

In the third book in the Lessons from Charlie Trotter series teaches wine directors and servers how to develop and maintain impeccable service by giving an in-d
Charlie Trotter's Meat and Game
Language: en
Pages: 239
Authors:
Categories: Cooking
Type: BOOK - Published: 2001 - Publisher:

GET EBOOK

Chef and restaurateur Charlie Trotter shares recipes that use meat and game; including pheasant, wild boar, venison, lamb, pork, and chicken. Includes photograp
Gourmet Cooking For Dummies
Language: en
Pages: 224
Authors: Charlie Trotter
Categories: Cooking
Type: BOOK - Published: 2002-12-02 - Publisher: For Dummies

GET EBOOK

If tuna casserole is the most exciting meal you?ve made lately, let this friendly guide come to your culinary rescue! In a matter of minutes, you can create mou