The Handbook of Microbial Metabolism of Amino Acids

The Handbook of Microbial Metabolism of Amino Acids
Author :
Publisher : CABI
Total Pages : 541
Release :
ISBN-10 : 9781780647234
ISBN-13 : 1780647239
Rating : 4/5 (239 Downloads)

Book Synopsis The Handbook of Microbial Metabolism of Amino Acids by : J P F D'Mello

Download or read book The Handbook of Microbial Metabolism of Amino Acids written by J P F D'Mello and published by CABI. This book was released on 2017-04-10 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book collates and reviews recent advances in the microbial metabolism of amino acids, emphasizing diversity - in terms of the range of organisms under investigation and their natural ecology - and the unique features of amino acid metabolism in bacteria, yeasts, fungi, protozoa and nematodes. As well as studying the individual amino acids, including arginine, sulfur amino acids, branched-chain amino acids and aromatic amino acids, a number of themes are explored throughout the work. As the volume of research into the metabolism of amino acids grows, this comprehensive study of the subject is a vital tool for researchers in the fields of biological, medical and veterinary sciences, including microbiology, biochemistry, genetics and pathology. This book is also essential for corporate organizations with active research and development programmes, such as those in the pharmaceutical industry.


The Handbook of Microbial Metabolism of Amino Acids Related Books

The Handbook of Microbial Metabolism of Amino Acids
Language: en
Pages: 541
Authors: J P F D'Mello
Categories: Science
Type: BOOK - Published: 2017-04-10 - Publisher: CABI

GET EBOOK

This book collates and reviews recent advances in the microbial metabolism of amino acids, emphasizing diversity - in terms of the range of organisms under inve
Amino Acids
Language: en
Pages: 817
Authors: Guoyao Wu
Categories: Medical
Type: BOOK - Published: 2021-09-26 - Publisher: CRC Press

GET EBOOK

Encompasses a comprehensive coverage of basic to applied concepts in amino acid metabolism in humans and other animals. Highlights important roles of dietary am
Handbook of Fermented Meat and Poultry
Language: en
Pages: 532
Authors: Fidel Toldrá
Categories: Technology & Engineering
Type: BOOK - Published: 2014-10-27 - Publisher: John Wiley & Sons

GET EBOOK

Fermented meat products have been consumed for centuries in many different parts of the world and constitute one of the most important groups of food. Bacterial
Handbook of Sourdough Microbiota and Fermentation
Language: en
Pages: 495
Authors: Fatih Ozogul
Categories: Science
Type: BOOK - Published: 2024-10-23 - Publisher: Elsevier

GET EBOOK

Handbook of Sourdough Microbiota and Fermentation: Food Safety, Health Benefits, and Product Development links the cereal and sourdough-based microorganisms, fe
Handbook of Dairy Foods Analysis
Language: en
Pages: 1472
Authors: Fidel Toldrá
Categories: Technology & Engineering
Type: BOOK - Published: 2021-03-23 - Publisher: CRC Press

GET EBOOK

Dairy foods account for a large portion of the Western diet, but due to the potential diversity of their sources, this food group often poses a challenge for fo