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Type: BOOK - Published: 2009-11-30 - Publisher: Springer

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Using the concept of innovation capacity, this book, using recent field data from countries in Asia and Africa, competently demonstrates how biotechnology can c
GM Crops and the Global Divide
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Authors: Jennifer Thomson
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Attitudes to GM crops continue to generate tension, even though they have been grown commercially for over 20 years. Negative sentiment towards their developmen
The Gene Revolution
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Authors: Sakiko Fukuda-Parr
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Type: BOOK - Published: 2012-04-27 - Publisher: Taylor & Francis

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Whether or not to embrace GM technologies is a fundamental and politically charged question facing humanity in the 21st century, particularly in light of rapidl
The Future of Genetically Modified Crops
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Authors: Felicia Wu
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The world is now on the cusp of a new agricultural revolution, the so-called Gene Revolution, in which genetically modified (GM) crops are tailored to address c
Food security and nutrition in the age of climate change
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After steadily declining for over a decade, global hunger is on the rise again, while various forms of malnutrition coexist. Climate change is already exacerbat