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Language: en
Pages: 329
Pages: 329
Type: BOOK - Published: 2015-04-15 - Publisher: America's Test Kitchen
Kitchen-tested recipes that bring the real flavors of Mexico home. Let America’s Test Kitchen be your guide to making deeply flavored Mexican dishes at home.
Language: en
Pages: 0
Pages: 0
Language: en
Pages: 262
Pages: 262
Type: BOOK - Published: 2021-07-27 - Publisher: Sourcebooks, Inc.
Capture the flavors of Mexico with homestyle recipes Now you can re-create your favorite traditional Mexican dishes in your own kitchen with Best of Mexican Coo
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: - Publisher: Pelican Publishing Company
Language: en
Pages: 545
Pages: 545
Type: BOOK - Published: 2014-04-23 - Publisher: Clarkson Potter
Combining her three bestselling and classic books--The Cuisines of Mexico, Mexican Regional Cooking, and The Tortilla Book-- in one volume, Diana Kennedy has re