The 8Greens Cookbook

The 8Greens Cookbook
Author :
Publisher : Random House
Total Pages : 235
Release :
ISBN-10 : 9781409052647
ISBN-13 : 1409052648
Rating : 4/5 (648 Downloads)

Book Synopsis The 8Greens Cookbook by : Dawn Russell

Download or read book The 8Greens Cookbook written by Dawn Russell and published by Random House. This book was released on 2017-09-21 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dawn Russell had a family that did not want to eat its greens (sound familiar?). So she developed 8GREENS: a blend of spinach, kale, spirulina, blue-green algae, barley grass, wheat grass, chlorella and aloe vera that tastes great and passed the test of her husband and two children. She worked with five chemists, three manufacturers and 263 prototypes to get this thumbs up from this very picky, but very normal, focus group sitting in her own kitchen. The 8G cookbook contains more than 40 delicious recipes that all incorporate this blend of greens to make everyday cooking taste fantastic and ensure that you, and those you love, are getting the most important green ingredients into your diet. It also features Dawn’s own inspiring story and the hard-earned knowledge she gathered along the way. Diagnosed with stage 3 lymphatic cancer at 25, Dawn traveled the world meeting medical and nutritional experts on her journey back to health. It was this research and personal experience that led her to develop this mix of what she found to be the most important greens for internal health, but a family that didn’t want to drink ‘mom’s mixture’ to find the way to make it an easy, fun and tasty addition to normal life and cooking. Dawn is on a mission to get more greens into everyone. The 8Greens Cookbook is the easy and delicious way to get everyone on the path to a green, happy and healthy life.


The 8Greens Cookbook Related Books

The 8Greens Cookbook
Language: en
Pages: 235
Authors: Dawn Russell
Categories: Cooking
Type: BOOK - Published: 2017-09-21 - Publisher: Random House

GET EBOOK

Dawn Russell had a family that did not want to eat its greens (sound familiar?). So she developed 8GREENS: a blend of spinach, kale, spirulina, blue-green algae
The Vegan 8
Language: en
Pages: 469
Authors: Brandi Doming
Categories: Cooking
Type: BOOK - Published: 2018-10-16 - Publisher: Time Home Entertainment

GET EBOOK

Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband
Whole Bowls
Language: en
Pages: 368
Authors: Allison Day
Categories: Cooking
Type: BOOK - Published: 2016-04-05 - Publisher: Simon and Schuster

GET EBOOK

National Recipient of the Gourmand Award for Best Vegetarian Cookbook. Over fifty full-meal, vegetarian, vegan, and gluten-free recipes from nutritionist Alliso
Healthy, Happy Pregnancy Cookbook
Language: en
Pages: 224
Authors: Stephanie Clarke
Categories: Cooking
Type: BOOK - Published: 2016-09-27 - Publisher: Simon and Schuster

GET EBOOK

Everybody tells pregnant women what they can’t eat. Now, certified nutritionists and registered dietitians Stephanie Clarke and Willow Jarosh are here to tell
Peter Reinhart's Whole Grain Breads
Language: en
Pages: 328
Authors: Peter Reinhart
Categories: Cooking
Type: BOOK - Published: 2007-09-01 - Publisher: Ten Speed Press

GET EBOOK

In this follow-up to his award-winning book The Bread Baker’s Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that tast