Sustainable bioenergy potential in Zambia

Sustainable bioenergy potential in Zambia
Author :
Publisher : Food & Agriculture Org.
Total Pages : 276
Release :
ISBN-10 : 9789251334744
ISBN-13 : 9251334749
Rating : 4/5 (749 Downloads)

Book Synopsis Sustainable bioenergy potential in Zambia by : Food and Agriculture Organization of the United Nations

Download or read book Sustainable bioenergy potential in Zambia written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-04-30 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Zambia is richly endowed with a wide range of biomass sources including woodlands, forests, agricultural residues and livestock waste. Biomass energy contributes supplies over 70 percent of the country’s energy needs. Due to the current extraction and consumption methods, the use of biomass energy has been linked with detrimental environmental effects such as deforestation and forest degradation as well as climate change, due to the loss of carbon sinks. Inefficient utilisation of biomass contributes significantly to deforestation which is estimated at between 79 000 – 150 000 ha per year, and negatively affects the health and income of rural households that depend on forest products for their livelihoods. Sustainable bioenergy strategies and alternative bioenergy solutions need to be defined and integrated into current efforts of the country to increase stable and sustainable access to energy. This report assesses the country context and defines which bioenergy options can be viable considering a number of solutions for electricity production, cooking fuels and transport fuels at the provincial and district level. Possible options originating from crop residues, livestock residues and forest plantation harvesting residues are identified, having netted out agriculture and forestry needs. The assessment now needs to be followed by local verification and investment to deploy an initial set of bioenergy projects and test the findings on the ground.


Sustainable bioenergy potential in Zambia Related Books

Sustainable bioenergy potential in Zambia
Language: en
Pages: 276
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2021-04-30 - Publisher: Food & Agriculture Org.

GET EBOOK

Zambia is richly endowed with a wide range of biomass sources including woodlands, forests, agricultural residues and livestock waste. Biomass energy contribute
Sustainable bioenergy potential from crop, livestock and woody residues in Rwanda: An integrated bioenergy and food security approach
Language: en
Pages: 183
Authors: Food and Agriculture Organization of the United Nations
Categories: Social Science
Type: BOOK - Published: 2023-09-18 - Publisher: Food & Agriculture Org.

GET EBOOK

Access to sustainable energy is essential for development, poverty reduction and food security. Rwanda, like many other developing countries, is working on iden
Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement
Language: en
Pages: 92
Authors: International Renewable Energy Agency
Categories: Technology & Engineering
Type: BOOK - Published: 2021-11-03 - Publisher: Food & Agriculture Org.

GET EBOOK

In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produce
Renewable energy interventions in the wheat landscape in Uzbekistan
Language: en
Pages: 189
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2023-10-18 - Publisher: Food & Agriculture Org.

GET EBOOK

Energy, climate change and agriculture are closely interlinked, and the introduction of renewable energy interventions in the agriculture sector can catalyse po
FAO Publications Series 2021
Language: en
Pages: 84
Authors: Food and Agriculture Organization of the United Nations
Categories: Social Science
Type: BOOK - Published: 2021-04-08 - Publisher: Food & Agriculture Org.

GET EBOOK

FAO’s major publications series are presented together in a user-friendly catalogue. The catalogue features all of the most active series, both new and long-s