Sustainable and Environmentally Friendly Dairy Farms

Sustainable and Environmentally Friendly Dairy Farms
Author :
Publisher : Springer Nature
Total Pages : 120
Release :
ISBN-10 : 9783030460600
ISBN-13 : 3030460606
Rating : 4/5 (606 Downloads)

Book Synopsis Sustainable and Environmentally Friendly Dairy Farms by : Santiago García-Yuste

Download or read book Sustainable and Environmentally Friendly Dairy Farms written by Santiago García-Yuste and published by Springer Nature. This book was released on 2020-05-20 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable and Environmentally Friendly Dairy Farms presents an innovative environmental proposal. While chiefly focusing on dairy farms, the environmental solution it describes is applicable to the entire livestock sector. The book is divided into five chapters, the first of which addresses the carbon footprint of dairy farms. Chapter two provides an overview of the animal production system, focusing on the physiology of the ruminant stomach and the greenhouse gases emitted by dairy cows. In turn, the third chapter covers dairy farm systems, explaining both intensive and extensive husbandry systems. The book’s final two chapters present the-state-of-art in CO2 capture, and describe a new and innovative CO2-RFP strategy. Given its scope, the book will be of interest to chemists, biologists, biotechnologists, and researchers active in agriculture and food-related areas, as well as those working in the food and dairy industry.


Sustainable and Environmentally Friendly Dairy Farms Related Books

Sustainable and Environmentally Friendly Dairy Farms
Language: en
Pages: 120
Authors: Santiago García-Yuste
Categories: Technology & Engineering
Type: BOOK - Published: 2020-05-20 - Publisher: Springer Nature

GET EBOOK

Sustainable and Environmentally Friendly Dairy Farms presents an innovative environmental proposal. While chiefly focusing on dairy farms, the environmental sol
Sustainable Dairy Production
Language: en
Pages: 197
Authors: Peter de Jong
Categories: Technology & Engineering
Type: BOOK - Published: 2013-01-16 - Publisher: John Wiley & Sons

GET EBOOK

This book offers a comprehensive overview of the state of the art in sustainable dairy production, helping the industry to develop more sustainable dairy produc
The Small-Scale Dairy
Language: en
Pages: 234
Authors: Gianaclis Caldwell
Categories: Business & Economics
Type: BOOK - Published: 2014 - Publisher: Chelsea Green Publishing

GET EBOOK

Caldwell offers readers a balanced perspective on the current regulatory environment in which raw-milk lovers find themselves. Keepers of cows, goats, or sheep
Mastering Artisan Cheesemaking
Language: en
Pages: 371
Authors: Gianaclis Caldwell
Categories: Cooking
Type: BOOK - Published: 2012-09-19 - Publisher: Chelsea Green Publishing

GET EBOOK

The key to becoming a successful artisan cheesemaker is to develop the intuition essential for problem solving and developing unique styles of cheeses. There ar
History of Soymilk and Other Non-Dairy Milks (1226-2013)
Language: en
Pages: 2972
Authors: William Shurtleff, Akiko Aoyagi
Categories: Soyfoods
Type: BOOK - Published: 2013-08-29 - Publisher: Soyinfo Center

GET EBOOK