Related Books

Standards and Labeling Policy Book
Language: en
Pages: 366

Standards and Labeling Policy Book

Authors: United States. Food Safety and Inspection Service. Standards and Labeling Division
Categories: Food
Type: BOOK - Published: 1991 - Publisher:

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Food Standards and Labeling Policy Book
Language: en
Pages: 0

Food Standards and Labeling Policy Book

Authors: U. S. Department of Agriculture
Categories: Reference
Type: BOOK - Published: 2017-08-03 - Publisher:

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This Policy Book is assembled in dictionary form and may be used in conjunction with the Meat and Poultry Inspection Regulations and the Meat and Poultry Inspec
Food Standards and Labeling Policy Book
Language: en
Pages: 326

Food Standards and Labeling Policy Book

Authors: United States. Food Safety and Inspection Service. Regulatory Programs
Categories: Food
Type: BOOK - Published: 1996 - Publisher:

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Meat and Poultry Inspection Manual
Language: en
Pages: 408

Meat and Poultry Inspection Manual

Authors: United States. Animal and Plant Health Inspection Service
Categories: Meat inspection
Type: BOOK - Published: 1985 - Publisher:

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Food Fortification in a Globalized World
Language: en
Pages: 415

Food Fortification in a Globalized World

Authors: M.G.Venkatesh Mannar
Categories: Medical
Type: BOOK - Published: 2018-06-29 - Publisher: Academic Press

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Food Fortification in a Globalized World outlines experiences over the past 50 years—and future potential—for the application of food fortification across a