Restaurant Manager's Pocket Handbook

Restaurant Manager's Pocket Handbook
Author :
Publisher : Lebhar-Friedman
Total Pages : 100
Release :
ISBN-10 : 0867307536
ISBN-13 : 9780867307535
Rating : 4/5 (535 Downloads)
GET BOOK
Book Synopsis Restaurant Manager's Pocket Handbook by : David V. Pavesic

Download or read book Restaurant Manager's Pocket Handbook written by David V. Pavesic and published by Lebhar-Friedman. This book was released on 1999 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reveals techniques to control labor costs through scheduling and improving productivity of employees. Providing how-to information on accumulating, analyzing and reporting labor costs.


Restaurant Manager's Pocket Handbook Related Books

Restaurant Manager's Pocket Handbook
Language: en
Pages: 100

Restaurant Manager's Pocket Handbook

Authors: David V. Pavesic
Categories: Business & Economics
Type: BOOK - Published: 1999 - Publisher: Lebhar-Friedman

GET EBOOK

Reveals techniques to control labor costs through scheduling and improving productivity of employees. Providing how-to information on accumulating, analyzing an
Pocket Guide for Hospitality Managers
Language: en
Pages: 228

Pocket Guide for Hospitality Managers

Authors: Conrad Lashley
Categories: Business & Economics
Type: BOOK - Published: 2019-12-17 - Publisher: Routledge

GET EBOOK

A concise, practical guide that provides the skills and knowledge for current and future managers across the hospitality industry. The book provide a concise re
The Business Man's Handbook
Language: en
Pages: 384

The Business Man's Handbook

Authors: International Correspondence Schools
Categories: Advertising
Type: BOOK - Published: 1904 - Publisher:

GET EBOOK

The Manager's Pocket Guide to Motivating Employees
Language: en
Pages: 149

The Manager's Pocket Guide to Motivating Employees

Authors: Shawn Doyle
Categories: Business & Economics
Type: BOOK - Published: 2005 - Publisher: Human Resource Development

GET EBOOK

This practical guide concisely outlines the steps to creating and maintaining a fun, energized, and highly motivating work environment where employees want to w
Restaurant Manager's Pocket Handbook
Language: en
Pages: 0

Restaurant Manager's Pocket Handbook

Authors: David V. Pavesic
Categories: Food service
Type: BOOK - Published: 1999 - Publisher: Lebhar-Friedman

GET EBOOK

Delivers key elements in menu design to create a more profitable restaurant. The menu is the one piece of printed advertising that the customer definitely reads