One of the world centers of crop evolution and origin, Ethiopia has long been recognized as an important area of diversity for several major and various minor c

This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the wor

Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report o

This book was originally published in paperback in 1991, during a time of growing global concern over the loss of gene resources in crop plants. The future was