Pecan Technology

Pecan Technology
Author :
Publisher : Springer Science & Business Media
Total Pages : 173
Release :
ISBN-10 : 9781461523857
ISBN-13 : 1461523850
Rating : 4/5 (850 Downloads)

Book Synopsis Pecan Technology by : C.R. Santerre

Download or read book Pecan Technology written by C.R. Santerre and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first comprehensive reference on pecan technology, and discusses the many factors that influence pecan quality. It presents extensive information on variety, cultural conditions, mechanization, processing, storage, prevention of spoilage, and methods for evaluating the quality of pecans.


Pecan Technology Related Books

Pecan Technology
Language: en
Pages: 173
Authors: C.R. Santerre
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

GET EBOOK

This is the first comprehensive reference on pecan technology, and discusses the many factors that influence pecan quality. It presents extensive information on
Pecan Technology
Language: en
Pages: 192
Authors: C.R. Santerre
Categories: Business & Economics
Type: BOOK - Published: 1994-10-31 - Publisher: Springer Science & Business Media

GET EBOOK

This is the first comprehensive reference on pecan technology, and discusses the many factors that influence pecan quality. It presents extensive information on
The Pecan
Language: en
Pages: 190
Authors: James McWilliams
Categories: Nature
Type: BOOK - Published: 2013-10-01 - Publisher: University of Texas Press

GET EBOOK

“This excellent and charming story describes a tree that endured numerous hardships to become not only a staple of Southern cuisine but an American treasure.�
Pecan America
Language: en
Pages: 208
Authors: John Gifford
Categories: Nature
Type: BOOK - Published: 2019-08-23 - Publisher: University Press of Kansas

GET EBOOK

Inspired by the mystique of a uniquely American tree, the pecan, Oklahoma writer John Gifford set out to explore the US pecan industry, which provides 80 percen
Tree Nuts
Language: en
Pages: 342
Authors: Cesarettin Alasalvar
Categories: Science
Type: BOOK - Published: 2008-12-17 - Publisher: CRC Press

GET EBOOK

Traditionally perceived as a high-fat, high-calorie food best avoided or consumed only in moderation, tree nuts have come into their own. Recent epidemiological