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Packed - The Food Entrepreneur's Guide
Language: en
Pages: 99
Authors: Tessa Stuart
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Type: BOOK - Published: 2013-04-08 - Publisher: Stamford Brook Press

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Are you a food producer entrepreneur? Then this book is for you! How did the founders of innocent drinks, G'NOSH and MOMA! beat thousands of other fabulous food
Good Food, Great Business
Language: en
Pages: 0
Authors: Susie Wyshak
Categories: Business & Economics
Type: BOOK - Published: 2014-11-18 - Publisher: Chronicle Books

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For those ready to follow their foodie dreams (or at least start thinking about it), this book provides the tools to decide if creating a specialty food busines
Flying Off the Shelves
Language: en
Pages: 0
Authors: Tessa Stuart
Categories: Entrepreneurship
Type: BOOK - Published: 2015 - Publisher:

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Food Booth
Language: en
Pages: 272
Authors: Barb Fitzgerald
Categories: Concessions (Amusements, etc.)
Type: BOOK - Published: 2011-01-01 - Publisher:

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A comprehensive step-by-step guide to designing, managing, and operating a food concession and food stand business. Based directly on the author¿s twenty-six y
A Lapsed Anarchist's Approach to Building a Great Business
Language: en
Pages: 361
Authors: Ari Weinzweig
Categories:
Type: BOOK - Published: 2010-10-15 - Publisher: Zingerman's Press

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The first in a series of books by Zingerman's co-founding partner Ari Weinzweig examines the basic building blocks of the culture and structure we know now as Z