Related Books

One Good Dish
Language: en
Pages: 257
Authors: David Tanis
Categories: Cooking
Type: BOOK - Published: 2013-10-22 - Publisher: Artisan Books

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In this, his first non-menu cookbook, the New York Times food columnist offers 100 utterly delicious recipes that epitomize comfort food, Tanis-style. Individua
One Dish at a Time
Language: en
Pages: 258
Authors: Valerie Bertinelli
Categories: Cooking
Type: BOOK - Published: 2012-10-16 - Publisher: Rodale

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The weight-loss icon and star of One Day at a Time traces the story of how she developed a healthy relationship with food, describing happy culinary memories sh
Salt, Fat, Acid, Heat
Language: en
Pages: 480
Authors: Samin Nosrat
Categories: Cooking
Type: BOOK - Published: 2017-04-25 - Publisher: Simon and Schuster

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Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of
Heart of the Artichoke and Other Kitchen Journeys
Language: en
Pages: 353
Authors: David Tanis
Categories: Cooking
Type: BOOK - Published: 2016-12-20 - Publisher: Artisan Books

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Recipes from a very small kitchen by a man with a very large talent. Nobody better embodies the present-day mantra "Eat real food in season" than David Tanis, o
David Tanis Market Cooking
Language: en
Pages: 481
Authors: David Tanis
Categories: Cooking
Type: BOOK - Published: 2017-10-03 - Publisher: Artisan Books

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Named a Best Cookbook to Give and Get by Food & Wine, Martha Stewart Living, the Boston Globe, the Chicago Tribune, the Houston Chronicle, the Minneapolis Star