Gus herds his people like sheep. Abby loves borrowing slippers. And once, Mr. Beefy ate a pie. It's a dog's life. Filled with squeaky toys, mischief, and plenty

NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more

For use in schools and libraries only. An old woman gobbles up all the food in an enormous Thanksgiving dinner, to the amazement of those around her.

The pie-making classic named one of 2016’s best cookbooks by NPR, Oprah.com, USA Today, Bon Appétit, Cosmopolitan and more. “A new baking bible.” —Wall

Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic,