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Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 1996 - Publisher: Food & Agriculture Organization of the UN (FAO)
The cultivation of fish and shellfish larvae under controlled hatchery conditions requires not only the development of specific culture techniques, but in most
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2008-04-15 - Publisher: John Wiley & Sons
As the expansion in world aquaculture continues at a very high rate, so does the need for information on feeding of cultivated fish and shellfish. In the larval
Language: en
Pages: 212
Pages: 212
Type: BOOK - Published: 2024-05-31 - Publisher: Food & Agriculture Org. [Author] [Author]
This FAO publication on brine shrimp is a manual for all those who are using Artemia or have an interest in this organism, whether as a source of live food in t
Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2004 - Publisher: Ingram
"Manual for culturing live food items for aquarists aquaculture students, businesses, and researchers. Includes microalgre, rotifers, artemia, dophila, cloms, a
Language: en
Pages: 617
Pages: 617
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media
Current growth in global aquaculture is paralleled by an equally significant increase in companies involved in aquafeed manufacture. Latest information has iden