Lee Bailey's Soup Meals

Lee Bailey's Soup Meals
Author :
Publisher :
Total Pages : 184
Release :
ISBN-10 : 0517573040
ISBN-13 : 9780517573044
Rating : 4/5 (044 Downloads)

Book Synopsis Lee Bailey's Soup Meals by : Lee Bailey

Download or read book Lee Bailey's Soup Meals written by Lee Bailey and published by . This book was released on 1989 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author's sixth book is a collection of 32 sophisticated yet easy menus featuring soup as a main course. Delicious recipes for both hot- and cold-weather soups are accompanied by unusual appetizers, tasty breads, and luscious desserts.


Lee Bailey's Soup Meals Related Books

Lee Bailey's Soup Meals
Language: en
Pages: 184
Authors: Lee Bailey
Categories: Menus
Type: BOOK - Published: 1989 - Publisher:

GET EBOOK

The author's sixth book is a collection of 32 sophisticated yet easy menus featuring soup as a main course. Delicious recipes for both hot- and cold-weather sou
Lee Bailey's Portable Food
Language: en
Pages: 0
Authors: Lee Bailey
Categories: Make-ahead cookery
Type: BOOK - Published: 1996 - Publisher: Clarkson Potter Publishers

GET EBOOK

Leave it to Lee Bailey to come up with a stylish book chock-full of tasty recipes for packable, make-aheadable food. Lee has always shown his readers how to put
Lee Bailey's Long Weekends
Language: en
Pages: 184
Authors: Lee Bailey
Categories: Cooking
Type: BOOK - Published: 1994 - Publisher: Clarkson Potter

GET EBOOK

Bailey gives recipes for a taste of local flavor as he visits friends across the country, including Sullivan's Island.
Lee Bailey's Southern Food & Plantation Houses
Language: en
Pages: 0
Authors: Lee Bailey
Categories: Cooking
Type: BOOK - Published: 1990 - Publisher:

GET EBOOK

A collection of the best recipes of Natchez together with menus; photographed in nineteen of the city's majestic antebellum plantations. With descriptions of th
Lee Bailey's New Orleans
Language: en
Pages: 184
Authors: Lee Bailey
Categories: Cooking
Type: BOOK - Published: 1993 - Publisher: Clarkson Potter Publishers

GET EBOOK

Lee Bailey, who grew up in New Orleans, teamed up with renowned restaurateur Ella Brennan to create 18 fabulous menus of stylish food that anyone can make and e