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Language: en
Pages: 493
Pages: 493
Type: BOOK - Published: 2019-09-10 - Publisher: Appetite by Random House
NATIONAL BESTSELLER Mary Berg--winner of MasterChef Canada and star of Mary's Kitchen Crush--shares her most delicious, stress-free recipes, grand enough for sp
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2015-10-13 - Publisher: HarperCollins
One of the hardest things about starting to eat healthy is hanging out with all the dumb motherf*ckers who don’t give a f*ck about what they eat. It’s one t
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2001-02-01 - Publisher: Penguin
During almost two decades of catering everything from the Academy Awards to a fete for Queen Elizabeth to an intimate dinner for Julia Child to a “Roller-Disc
Language: en
Pages: 198
Pages: 198
Type: BOOK - Published: 2012-10-10 - Publisher: Lulu.com
Most of Sheryl Kirby's life has revolved around food. As a child, she learned to cook on her grandmother's big black stove. The local foods of Nova Scotia - fro
Language: en
Pages: 129
Pages: 129
Type: BOOK - Published: 2017-10-17 - Publisher: Artisan Books
Party Food is the newest addition to the Artisanal Kitchen series, adapted from What’s a Hostess to Do? (Artisan, 2013) by the ultimate hostess, Susan Spungen