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Language: en
Pages: 574
Pages: 574
Type: BOOK - Published: 2011-09-07 - Publisher: Black Dog & Leventhal
We all have fond memories of a favorite dessert our grandmother or mother used to bake. It's these dishes that give us comfort in times of stress, help us celeb
Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2015-10-06 - Publisher: St. Martin's Griffin
Marilynn and Sheila Brass are on a mission to bring old-fashioned American home baking back to everyone's kitchen. Baking with the Brass Sisters embodies the ph
Language: en
Pages: 586
Pages: 586
Type: BOOK - Published: 2014-01-06 - Publisher: Hachette UK
Authors of Heirloom Baking and James Beard Award finalists Marilynn and Sheila Brass launched a whole new cookbook category with their "heirloom" baking recipes
Language: en
Pages: 377
Pages: 377
Type: BOOK - Published: 2012-04-12 - Publisher: Penguin
Celebrate Your Family Recipes and Heritage From Great-grandma's apple pie to Mom's secret-recipe stuffing, food is an important ingredient in every family's his