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Handbook of Mango Fruit
Language: en
Pages: 324
Authors: Muhammad Siddiq
Categories: Technology & Engineering
Type: BOOK - Published: 2017-06-05 - Publisher: John Wiley & Sons

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Written by noted experts in the field, Handbook of Mango Fruit: Production, Postharvest Science, Processing Technology and Nutrition offers a comprehensive reso
Handbook of Mango Fruit
Language: en
Pages: 325
Authors: Muhammad Siddiq
Categories: Technology & Engineering
Type: BOOK - Published: 2017-08-07 - Publisher: John Wiley & Sons

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Written by noted experts in the field, Handbook of Mango Fruit: Production, Postharvest Science, Processing Technology and Nutrition offers a comprehensive reso
Handbook of Fruit and Vegetable Flavors
Language: en
Pages: 1118
Authors: Y. H. Hui
Categories: Technology & Engineering
Type: BOOK - Published: 2010-12-01 - Publisher: John Wiley and Sons

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HANDBOOK of Fruit and Vegetable Flavors A global PERSPECTIVE on the latest SCIENCE, TECHNOLOGY, and APPLICATIONS The demand for new flavors continues to rise. T
Handbook of Fruits and Fruit Processing
Language: en
Pages: 712
Authors: Y. H. Hui
Categories: Technology & Engineering
Type: BOOK - Published: 2008-02-28 - Publisher: John Wiley & Sons

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The processing of fruits continues to undergo rapid change. In the Handbook of Fruits and Fruit Processing, Dr. Y.H. Hui and his editorial team have assembled o
Handbook of Fruit Science and Technology
Language: en
Pages: 628
Authors: D. K. Salunkhe
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Type: BOOK - Published: 1995-08-18 - Publisher: CRC Press

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This work offers comprehensive, current coverage of preharvest and postharvest handling and production of fruits grown in tropical, subtropical and temperate re