Related Books
Language: en
Pages: 537
Pages: 537
Type: BOOK - Published: 2021-10-20 - Publisher: Royal Society of Chemistry
Addressing a number of the controversies on antioxidant testing methods, this book provides guidance on what methods are most appropriate for different situatio
Language: en
Pages: 419
Pages: 419
Type: BOOK - Published: 2021-10-12 - Publisher: Royal Society of Chemistry
The field of antioxidant research has grown rapidly over the last 30 years and shows no sign of slowing down. In order to understand how antioxidants work, it i
Language: en
Pages: 732
Pages: 732
Type: BOOK - Published: 2001-10-26 - Publisher: CRC Press
Contains new and expanded material on antioxidants in beverages and herbal products, nitric oxide and selenium, and the effect of vitamin C on cardiovascular di
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 1997 - Publisher: The American Oil Chemists Society
Free radicals and other reactive oxygen species are constantly formed in the human body and have been implicated in human diseases such as cancer, atheroscleros
Language: en
Pages: 245
Pages: 245
Type: BOOK - Published: 2020-03-06 - Publisher: Elsevier
Handbook of Antioxidants provides a wealth of information on the mechanics, practical effects and applications of a wide range of antioxidants. The book starts