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Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2019-01-15 - Publisher: Reaktion Books
All aboard for a delicious ride on nine legendary railway journeys! Meals associated with train travel have been an important ingredient of railway history for
Language: en
Pages: 340
Pages: 340
Type: BOOK - Published: 1997 - Publisher: Oxford Symposium
The Oxford Symposium on Food and Cookery has been held annually since 1981. This volume of more than 40 essays presented in 1996 includes pieces on food suitabl
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2018-10-15 - Publisher: Reaktion Books
All aboard for a delicious ride on nine legendary railway journeys! Meals associated with train travel have been an important ingredient of railway history for
Language: en
Pages: 284
Pages: 284
Type: BOOK - Published: 2007 - Publisher: Allen & Unwin
This book brings together the best of what Pret a Manger has to offer, from soups and hot drinks to the ever-popular sandwiches, baguettes, wraps and salads tha
Language: en
Pages: 205
Pages: 205
Type: BOOK - Published: 2020-06-08 - Publisher: Routledge
How does food restore the fragmented world of migrants and the displaced? What similar processes are involved in challenging, maintaining or reinforcing divisio