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Food and Power in Hawai‘i
Language: en
Pages: 0
Authors: Aya Hirata Kimura
Categories: Social Science
Type: BOOK - Published: 2018-05-31 - Publisher: University of Hawaii Press

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In Food and Power in Hawai`i, island scholars and writers from backgrounds in academia, farming, and community organizations discuss new ways of looking at food
Land and Power in Hawaii
Language: en
Pages: 560
Authors: George Cooper
Categories: History
Type: BOOK - Published: 1990 - Publisher:

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Describe a pervasive way of conducting private and public affairs in which state and local office holders throughout Hawaii took their personal financial intere
Cook Real Hawai'i
Language: en
Pages: 305
Authors: Sheldon Simeon
Categories: Cooking
Type: BOOK - Published: 2021-03-30 - Publisher: Clarkson Potter

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The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the is
Kau Kau
Language: en
Pages:
Authors: Arnold Hiura
Categories:
Type: BOOK - Published: 2020-02-25 - Publisher:

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The beloved, bestselling book is back! Kau kau: It's the all-purpose pidgin word for food, probably derived from the Chinese "chow chow." On Hawaii's sugar and
Dubious Gastronomy
Language: en
Pages: 306
Authors: Robert Ji-Song Ku
Categories: Social Science
Type: BOOK - Published: 2013-12-31 - Publisher: University of Hawaii Press

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California roll, Chinese take-out, American-made kimchi, dogmeat, monosodium glutamate, SPAM—all are examples of what Robert Ji-Song Ku calls “dubious” fo