Faith, Food, and Friendship

Faith, Food, and Friendship
Author :
Publisher : Greenleaf Book Group
Total Pages : 733
Release :
ISBN-10 : 9781632995629
ISBN-13 : 163299562X
Rating : 4/5 (62X Downloads)

Book Synopsis Faith, Food, and Friendship by : Walter J. Smith, S.J.

Download or read book Faith, Food, and Friendship written by Walter J. Smith, S.J. and published by Greenleaf Book Group. This book was released on 2022-09-27 with total page 733 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life—like any good recipe—requires time, wholesome ingredients, patience, and skill to perfect. ​It’s not every day that a Jesuit priest psychologist who apprenticed in cooking at Le Cordon Bleu in Paris in the 1960s and spent nearly 60 years preaching, teaching, and managing academic and non-profit organizations sets aside time to preserve memories of the significant people, moments, travels, and events that have shaped his life. Even more impressive is Father Walter J. Smith’s epic undertaking of presenting a creative collection of enchanting reminiscences through the lens of the foods and recipes he sampled in his extensive travels. Faith, Food, and Friendship chronicles highlights of Father Smith’s life’s pilgrimage by means of 175 carefully crafted classic, original, or adapted recipes assembled from many corners of the globe and every level of society. “Growing up in South Boston in a second-generation American Irish family that ate but never dined, it is remarkable that I developed any interest at all in the culinary arts. Looking back on my own lifetime of discovery, I can affirm that God did not skimp on the good stuff. There has been plenty of butter and heavy cream, truffles and saffron, aceto balsamico and jamón ibérico de Bellota. I invite you to accompany me on this journey, where these words from the author of the Book of Genesis will, it is hoped, prove true: ‘Everything that lives and moves about will be food for you.’” Early in his life, Fr. Smith came under the spiritual and intellectual influence of the Society of Jesus (the Jesuits) who launched him on a rich journey of discovery. He has a doctorate in clinical psychology and degrees in philosophy, theology, French language and literature, and counseling psychology. He spent five decades as a clinician, professor, consultant, trustee, department chair, dean, chief executive officer, and chancellor.


Faith, Food, and Friendship Related Books

Food and Faith
Language: en
Pages: 0
Authors: Susan Reuben
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2012-05-22 - Publisher: Frances Lincoln Children's Books

GET EBOOK

Food has always been central to religious practice. From fasting at Ramadan to feasting at Diwali, from the laws of kashrut to the taking of communion, a great
Faith, Food, and Friendship
Language: en
Pages: 733
Authors: Walter J. Smith, S.J.
Categories: Cooking
Type: BOOK - Published: 2022-09-27 - Publisher: Greenleaf Book Group

GET EBOOK

Life—like any good recipe—requires time, wholesome ingredients, patience, and skill to perfect. ​It’s not every day that a Jesuit priest psychologist wh
Faith, Family, And Friends
Language: en
Pages: 113
Authors: Mary Jean Gandolfo
Categories: Biography & Autobiography
Type: BOOK - Published: 2008-02 - Publisher: AuthorHouse

GET EBOOK

I was inspired to write this collection of poems following major surgery. I had just lost my job of eighteen years with the Airline Industry. I was in a great d
Friendship and Faith, Second Edition
Language: en
Pages: 314
Authors: The Women of WISDOM
Categories: Family & Relationships
Type: BOOK - Published: - Publisher: Read the Spirit Books

GET EBOOK

This is a book about making friends, which may be the most important thing you can do to make the world a better place-and transform you own life in the process
Food, Feasts, and Faith [2 volumes]
Language: en
Pages: 676
Authors: Paul Fieldhouse
Categories: Social Science
Type: BOOK - Published: 2017-04-17 - Publisher: Bloomsbury Publishing USA

GET EBOOK

An indispensable resource for exploring food and faith, this two-volume set offers information on food-related religious beliefs, customs, and practices from ar