Related Books
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 1999 - Publisher: University of Pennsylvania Press
The history of ceramics is extraordinarily diverse, ranging from crude clay utensils to highly decorative pieces of immense beauty and craftsmanship. This livel
Language: en
Pages: 92
Pages: 92
Type: BOOK - Published: 1993 - Publisher: Getty Publications
What is maiolica? What is the difference between hard-paste and soft-paste porcelain. What is a piatto da pompa? This book offers definitions of these and other
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2001-01-01 - Publisher: Yale University Press
The great age of European ceramic design began around 1500 and ended in the early 19th century with the introduction of large-scale production of ceramics. In t
Language: en
Pages: 315
Pages: 315
Type: BOOK - Published: 2018-05-09 - Publisher: Metropolitan Museum of Art
Porcelain imported from China was the most highly coveted new medium in sixteenth- and early seventeenth-Âcentury Europe. Its pure white color, translucency, a
Language: en
Pages: 146
Pages: 146
Type: BOOK - Published: 2015-09-01 - Publisher: Metropolitan Museum of Art
Among the most revered and beloved artworks in China are ceramics—sculptures and vessels that have been utilized to embellish tombs, homes, and studies, to dr