Engineering and Food for the 21st Century
| Author | : Jorge Welti-Chanes |
| Publisher | : CRC Press |
| Total Pages | : 1100 |
| Release | : 2002-03-25 |
| ISBN-10 | : 9781420010169 |
| ISBN-13 | : 1420010166 |
| Rating | : 4/5 (166 Downloads) |
Book Synopsis Engineering and Food for the 21st Century by : Jorge Welti-Chanes
Download or read book Engineering and Food for the 21st Century written by Jorge Welti-Chanes and published by CRC Press. This book was released on 2002-03-25 with total page 1100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Engineering and Food for the 21st Century presents important reviews and up-to-date discussions of major topics relating to engineering and food. Internationally renowned contributors discuss a broad base of food engineering and related subjects, including research and prospective industrial applications. The first part begins with recent trends in
