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Energy Use in the U.S. Food System
Language: en
Pages: 39

Energy Use in the U.S. Food System

Authors: Patrick N. Canning
Categories: Science
Type: BOOK - Published: 2010 - Publisher: DIANE Publishing

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This is a print on demand edition of a hard to find publication. Energy is an important input in growing, processing, packaging, distributing, storing, preparin
Energy Use in the U.S. Food System
Language: en
Pages: 252

Energy Use in the U.S. Food System

Authors: Marc Humphries
Categories: Food industry and trade
Type: BOOK - Published: 1980 - Publisher:

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The U.S. Food and Fiber Sector: Energy Use and Outlook
Language: en
Pages: 138

The U.S. Food and Fiber Sector: Energy Use and Outlook

Authors: United States. Congress. Senate. Agriculture and Forestry Committee
Categories:
Type: BOOK - Published: 1974 - Publisher:

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Introduction to the US Food System
Language: en
Pages: 576

Introduction to the US Food System

Authors: Roni Neff
Categories: Medical
Type: BOOK - Published: 2014-10-08 - Publisher: John Wiley & Sons

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A public health approach to the US food system Introduction to the US Food System: Public Health, Environment, and Equity is a comprehensive and engaging textbo
The U.S. Food and Fiber Sector
Language: en
Pages: 140

The U.S. Food and Fiber Sector

Authors: United States. Department of Agriculture. Economic Research Service
Categories: Agriculture
Type: BOOK - Published: 1974 - Publisher:

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