The book entitled Diseases of Field Crops and their Management provides most recent information about major diseases of cultivation field crops, their symptoms,

Plant diseases cause yield loss in crop production, poor quality of produce, and great economic losses as well. Knowledge of the perpetuation and spread of the

To Meet The Food Demands Of Ever Increasing Human Population, Agricultural Production Is Being Augmented Through The Use Of New Crop Varieties And Changed Agron

Viral Diseases of Field and Horticultural Crops details the fundamental and applied aspects of the viral diseases of field and horticultural crops. The book ope