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Language: en
Pages: 407
Pages: 407
Type: BOOK - Published: 2012-03-21 - Publisher: Springer Science & Business Media
Humans have utilized the bioactive principles of different plants for various beneficial physiological properties including antimicrobial properties for many ce
Language: en
Pages: 407
Pages: 407
Type: BOOK - Published: 2012-03-22 - Publisher: Springer Science & Business Media
Humans have utilized the bioactive principles of different plants for various beneficial physiological properties including antimicrobial properties for many ce
Language: en
Pages: 378
Pages: 378
Type: BOOK - Published: 2014-02-28 - Publisher: CABI
Nutraceuticals are bioactive phytochemicals that protect or promote health and occur at the intersection of food and pharmaceutical industries. This book will c
Language: en
Pages: 456
Pages: 456
Type: BOOK - Published: 2020-02-15 - Publisher: Academic Press
Functional and Preservative Properties of Phytochemicals examines the potential of plant-based bioactive compounds as functional food ingredients and preservati
Language: en
Pages: 197
Pages: 197
Type: BOOK - Published: 2013-02-27 - Publisher: National Academies Press
The Food Forum convened a public workshop on February 22-23, 2012, to explore current and emerging knowledge of the human microbiome, its role in human health,