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Crust No One
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Pages: 292
Authors: Winnie Archer
Categories: Fiction
Type: BOOK - Published: 2017-12-26 - Publisher: Kensington Cozies

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In a seaside California town, an apprentice baker is taking a bite out of crime . . . Business is booming at Yeast of Eden. But with a deadly mystery taking ove
Pie Academy
Language: en
Pages: 481
Authors: Ken Haedrich
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: Storey Publishing, LLC

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“An excellent resource for home bakers looking to up their pie game." – Publishers Weekly, starred review "The wide-ranging, well-curated mix of classic and
Eating from the Ground Up
Language: en
Pages: 274
Authors: Alana Chernila
Categories: Cooking
Type: BOOK - Published: 2018-02-27 - Publisher: Clarkson Potter

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Vegetables keep secrets, and to prepare them well, we need to know how to coax those secrets out. "What is the best way to eat a radish?" Alana Chernila hears t
The Book On Pie
Language: en
Pages: 361
Authors: Erin Jeanne McDowell
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A NEW YORK TIMES BESTSELLER Look no further than The Book on Pie for the only book on pie you'll ever want or need. Erin Jeanne McDowell, New York Times contrib
Joy the Baker Cookbook
Language: en
Pages: 562
Authors: Joy Wilson
Categories: Cooking
Type: BOOK - Published: 2012-02-28 - Publisher: Hachette Books

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Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone