Through the French Canals has probably tempted more people to explore the beautiful waterways of France than any other book. First published in 1970, it's been

Winner of the Thomas Cook Guide Book Award, this book is one of the leading descriptive guides to the astonishingly varied network of rivers and canals that pen

"This book will tell you everything you need to known when choosing a cruise on one of Europe's major waterways. Douglas Ward, renowned expert on all things cru

Rick Stein embarks on a journey of gastronomic discovery from Padstow to Bordeaux and then to Marseille. The book is divided into a diary section and recipe cha

Cruising Association guide to the inland waterways of France, Belgium and Luxembourg (with 25 per cent discount offer on first year's CA membership). Includes u