Coyote Cafe

Coyote Cafe
Author :
Publisher :
Total Pages : 220
Release :
ISBN-10 : 1580084664
ISBN-13 : 9781580084666
Rating : 4/5 (666 Downloads)

Book Synopsis Coyote Cafe by : Mark Miller

Download or read book Coyote Cafe written by Mark Miller and published by . This book was released on 2002 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in paperback!When Mark Miller opened the doors of Santa Fe'¬?s Coyote Cafe in 1987, the face of American cuisine changed forever. Blending centuries-old culinary traditions with modern techniques, Miller pioneered the emerging Southwestern cuisine, earning accolades and thrilling diners at the Coyote with his robust, inspired cooking. Originally published in 1989, COYOTE CAFE was Miller'¬?s first cookbook, and it has since sold over 200,000 copies, making it one of the best-selling full-color cookbooks ever. Nearly 15 years later, with Southwestern influences entrenched in kitchens across the country, we'¬?re excited to make this landmark book available to a new generation of cooks in a paperback edition. Featuring over 150 recipes, COYOTE CAFE presents the bold, sumptuous creations that have become Southwestern classics. Mexican, Hispanic, and Native American influences inflect such imaginative dishes as Wild Morel Tamales, Lobster Enchiladas, and Yucatan Lamb. When you try the vibrant cuisine of COYOTE CAFE, you'¬?re experiencing one of America'¬?s most dynamic regional cuisines.,Ä¢ Over 200,000 copies sold in hardcover.,Ä¢ Includes an extensive section on choosing and preparing over 35 fresh and dried varieties of chiles, as well as an in-depth glossary of ingredients.


Coyote Cafe Related Books

Coyote Cafe
Language: en
Pages: 220
Authors: Mark Miller
Categories: Cooking
Type: BOOK - Published: 2002 - Publisher:

GET EBOOK

Now in paperback!When Mark Miller opened the doors of Santa Fe'¬?s Coyote Cafe in 1987, the face of American cuisine changed forever. Blending centuries-old cu
Flavored Breads
Language: en
Pages: 216
Authors: Mark Charles Miller
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher:

GET EBOOK

The authors put a savory spin on the hottest trend in bread-baking, with recipes for flavored corn-based and whole grain-based breads, quickbreads, flatbreads,
Coyote's Pantry
Language: en
Pages: 0
Authors: Mark Miller
Categories: Cooking
Type: BOOK - Published: 1993-09-01 - Publisher: Ten Speed Press

GET EBOOK

Mark Miller and Coyote Cafe head chef Mark Kiffin have combined talents to present the joys of making authentic, natural condiments and accompaniments at home,
Mark Miller's Indian Market Cookbook
Language: en
Pages: 217
Authors: Mark Charles Miller
Categories: Cooking
Type: BOOK - Published: 1995 - Publisher:

GET EBOOK

Presents over one hundred recipes from the menu of New Mexico's Coyote Cafe, which features Native American, European, and Hispanic dishes
Tacos
Language: en
Pages: 180
Authors: Mark Miller
Categories: Cooking
Type: BOOK - Published: 2011-02-23 - Publisher: Ten Speed Press

GET EBOOK

¡Ay, que rico! Tacos—real tacos, with soft or crispy corn tortillas, succulent fillings, and snappy salsas—are a revered street food on both sides of the b