Cellular agriculture, also called lab-grown food, promises to provide alternative food options to current agriculture practices. Cellular agriculture is food gr

The way we produce and consume food is facing an unprecedented crisis. As the global population expands, strain is put on our food systems and resources. The ag

Paul Shapiro gives you a “captivating” (John Mackey, former CEO of Whole Foods Market) front-row seat for the race to create and commercialize cleaner, safe

Given the central role of the food and agriculture system in driving so many of the connected ecological, social and economic threats and challenges we currentl

Cellular Agriculture: Technology, Society, Sustainability and Science provides a state-of-the-art review of cellular agriculture technologies. From cell selecti