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Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2013-06-17 - Publisher: Callisto Media, Inc.
Canning & Preserving for Beginners provides step-by-step directions to start your home-canning projects today. Discover just how easy and fun canning can be. Wi
Language: en
Pages: 800
Pages: 800
Type: BOOK - Published: 2016-05-31 - Publisher: Time Inc. Books
From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This
Language: en
Pages: 230
Pages: 230
Type: BOOK - Published: 2021-09-14 - Publisher: Rockridge Press
The Complete Guide to Pressure Canning is a safe, practical, step-by-step resource to preserve the low-acid foods that you love. From soups and stews, to meals-
Language: en
Pages: 538
Pages: 538
Type: BOOK - Published: 2019-04-02 - Publisher: Flatiron Books
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome r
Language: en
Pages: 222
Pages: 222
Type: BOOK - Published: 2013-07-01 - Publisher: Harvest House Publishers
From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of pres
