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Language: en
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Pages: 197
Type: BOOK - Published: 2019-08-03 - Publisher:
Take a culinary journey through Greece in All You Can Greek with Eleni Saltas, a blogger with a flair for Greek food, life, and travel. Eleni knows the power of
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Pages: 369
Pages: 369
Language: en
Pages: 130
Pages: 130
Type: BOOK - Published: 1993 - Publisher: Penguin
Includes illustrated recipes for cheeses, vegetables, lamb, pork, seafood, beef, veal, breads, poultry, and sweets
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2014-04-29 - Publisher: BenBella Books, Inc.
Debbie Matenopoulos grew up in a traditional Greek household, eating delicious, authentic Greek cooking that her family had passed down for generations. When De
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1990 - Publisher: Chronicle Books (CA)
Classic Greek cuisine is based upon using the freshest fish, vegetables, fruit, grains, pasta, garlic, and olive oil. Here is a delicious array of traditional G