The Curry Guy Bible brings together 200 of Dan Toombs' classic dishes, developed over more than two decades of eating his way around Indian restaurants, takeawa

This book provides analysis of a variety of biblical narratives and texts which are the vehicle for the expression, articulation and performance of diverse iden

An alphabetical encyclopedic guide to more than 95 spices and herbs. Includes history, description, recommendations on purchase, storage and use. 32 pages of fu

"This is the most comprehensive book ever published on curries, written by Madhur Jaffrey, the world's bestselling Indian cookery author. The influence of the I