Related Books

Rose Water and Orange Blossoms
Language: en
Pages: 257
Authors: Maureen Abood
Categories: Cooking
Type: BOOK - Published: 2015-04-28 - Publisher: Running Press Adult

GET EBOOK

Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up
Feast in the Middle East
Language: en
Pages: 119
Authors: Blanche Araj Shaheen
Categories: Cooking
Type: BOOK - Published: 2020-01-14 - Publisher: MCP Books

GET EBOOK

Growing up in an Arab American household, rich traditional Arabic dishes were central to Blanche's family's life. However she noticed that previous generations
Our Syria
Language: en
Pages: 436
Authors: Dina Mousawi
Categories: Cooking
Type: BOOK - Published: 2017-10-03 - Publisher: Running Press Adult

GET EBOOK

Syria is where food, memory, and resilience collide: recreate the flavors of this beautiful country in Our Syria, for delicious meals anywhere in the world. Syr
Olives, Lemons and Za'atar
Language: en
Pages: 0
Authors: Rawia Bishara
Categories: Cooking
Type: BOOK - Published: 2019-09-03 - Publisher: Kyle Books

GET EBOOK

Tangy lemony tabbouleh, smoky, rich baba ghanouj, beautifully spiced lamb shank...the recipes in Olives, Lemons & Za'atar provide something irresistible for eve
Middle Eastern Sweets
Language: en
Pages: 240
Authors: Salma Hage
Categories:
Type: BOOK - Published: 2021-08-05 - Publisher: Phaidon Press

GET EBOOK

An authentic, indulgent collection of dessert recipes from across the Middle East, from one of the region's most loved home cooks Whether you start your day wit