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Language: en
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Type: BOOK - Published: 2013 - Publisher:
Mini pies are the new cupcakes and cake pops. Mini pies are one of the most popular trends in baking, leading the way in the mini-dessert craze. Everyone loves
Language: en
Pages: 645
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Type: BOOK - Published: 2017-08-15 - Publisher: W. W. Norton & Company
Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic,
Language: en
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Type: BOOK - Published: 2011 - Publisher: Robert Rose
They may be called "Babycakes," but the results are definitely grown up.
Language: en
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Pages: 361
Type: BOOK - Published: 2020 - Publisher: Harvest
Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all y