This book follows the development of industrial agriculture in California and its influence on both regional and national eating habits. Early California politi

In this authoritative and immensely readable insider’s account, celebrated cookbook author and former chef Joyce Goldstein traces the development of Californi

An account of the shift in focus to access and fairness among San Francisco Bay Area alternative food activists and advocates. Can a celebrity chef find common

San Francisco is a relatively young city with a well-deserved reputation as a food destination, situated near lush farmland and a busy port. San Francisco's fam

An illustrated guide that covers urban hotspots such as San Francisco and LA to the natural beauty of the Yosemite National Park and the Lake Tahoe area. Campin