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Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2012-03-13 - Publisher: Da Capo Lifelong Books
Presents two hundred whole-foods-based recipes that use fresh, seasonal ingredients and emphasize gluten-free options, natural sweeteners, raw foods, beans, and
Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 2018-09-14 - Publisher: Penguin Random House India Private Limited
Shivya Nath quit her corporate job at age twenty-three to travel the world. She gave up her home and the need for a permanent address, sold most of her possessi
Language: en
Pages: 385
Pages: 385
Type: BOOK - Published: 2021-10-26 - Publisher: Appetite by Random House
A cookbook and culinary toolkit of more than 100 recipes to get affordable, plant-based family meals on the tableāin no time flat. For many years, Anna Pippus
Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2002-07-01 - Publisher: arsenal pulp press
Vegan food is fabulous food, full of flavor and all the nutrients you need. With fun illustrations and a cool, punky sensibility, How It All Vegan! will tempt y