An "encyclopedia" of vegan cooking and living, with over 500 delicious recipes, including international cuisine; plus charts, tips, inspiring quotes, sections o

If you need a reason to become a vegan, Sue Donaldson outlines the ethical, environmental, and health reasons why a meat and animal product-free lifestyle is no

Nothing says summer more than a feast hot off the barbecue. Grilling Vegan Style serves up backyard cooking and entertaining like never before. Running the gamu

Cooking in a way that's good for you and for the environment—not to mention delicious—doesn't have to be a pain; in fact, it can be sheer bliss. In Blissful