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Language: en
Pages: 592
Pages: 592
Type: BOOK - Published: 2019-03-01 - Publisher: IGI Global
In recent years, the global economy has struggled to meet the nutritional needs of a growing populace. In an effort to circumvent a deepening food crisis, it is
Language: en
Pages: 287
Pages: 287
Type: BOOK - Published: 2016-05-06 - Publisher: Routledge
In recent years there has been an explosion of interest in local food systems-among policy makers, planners, and public health professionals, as well as environ
Language: en
Pages: 350
Pages: 350
Type: BOOK - Published: 2016-11-15 - Publisher: University of Iowa Press
Full-scale food production in cities: is it an impossibility? Or is it a panacea for all that ails urban communities? Today, it's a reality, but many people sti
Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2017-06-10 - Publisher: Springer
This edited volume builds on existing alternative food initiatives and food movements research to explore how a systems approach can bring about health and well
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2016-09-13 - Publisher: Routledge
This highly original work examines the rise of the urban food planning movement in the Global North and provides insights into the new relationship between citi