Related Books

The State of Food Security and Nutrition in the World 2020
Language: en
Pages: 320
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2020-07-01 - Publisher: Food & Agriculture Org.

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Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled t
The State of Food Security and Nutrition in the World 2021
Language: en
Pages: 240
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2021-07-12 - Publisher: Food & Agriculture Org.

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In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown
Family Nutrition Guide
Language: en
Pages: 130
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2018-05-11 - Publisher: Food & Agriculture Org.

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This practical guide contains information designed to improve the feeding and nutrition of families in developing countries, primarily written for health worker
Cost and affordability of healthy diets across and within countries
Language: en
Pages: 108
Authors: Herforth, A., Bai, Y., Venkat, A., Mahrt, K., Ebel, A. & Masters, W.A.
Categories: Business & Economics
Type: BOOK - Published: 2020-12-12 - Publisher: Food & Agriculture Org.

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Price and affordability are key barriers to accessing sufficient, safe, nutritious food to meet dietary needs and food preferences for an active and healthy lif
Africa regional overview of food security and nutrition 2020
Language: en
Pages: 168
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2021-06-29 - Publisher: Food & Agriculture Org.

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Africa is not on track to meeting the Sustainable Development Goal (SDG) 2 targets to end hunger and ensure access by all people to safe, nutritious and suffici