While sea cucumber is one of China's and Asia's most prized seafoods, and aquaculture programs are being developed on a huge commercial scale, Chinese expertise

This book is an outcome of the European colloquium on Echinoderms held at Brussels in 1979. It is divided into three major sections: paleontology, skeletal stru

The purpose of this book is to present the state of knowledge concerning nutrition and point out directions for future work for the Echinodermata, an ancient gr

Sea urchins and sea cucumbers are highly sought after delicacies growing in popularity globally. The demand for these species is rapidly outpacing natural stock

This publication contains current information on the status of world sea cucumber resources and use, focusing on established countries such as China, Ecuador, I